Ingredients:

Organic Noodles: Organic Wheat Flour (Gluten), Organic Quinoa (4%), Water, Natural Lake Salt. Soup: Organic Miso (15%) (Organic Soybeans, Organic Rice, Sea Salt), Sunflower Oil, Natural Lake Salt, Yeast, Ginger, Pepper, Mushroom. Vegetables: Cabbage, Carrot, Wakame, Pea, Celery.